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Wednesday, December 4, 2013

Almond flour and butter pumpkin spice cake

1 cup pumpkin puree made from sugar pumpkin

1 cup almond flour winco bulk

1 cup almond butter winco made fresh

½ cup honey winco clover

3 eggs

1 ½ tsp baking powder

½ baking soda

1 tsp vanilla

1 tsp fresh ground nutmeg

2 tsp cinnamon

1/4 tsp  fresh ground cloves

1/2 tsp ginger
Whip eggs and honey add pumpkin puree.
In separate bowl mix dry almond flour spice and powders. Blend in mixer until combined. Grease pan with coconut oil. Bake .350 30 min 8 inch round

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