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Saturday, May 5, 2012

Potato salad

I keep remebering bacon bits are so yummy with potato salad and deviled eggs.
Today I have olives and pickles and cheddar cheese
I cut five potatoes bite size and boiled water with two eggs for ten min.min were done after 6 min
Salt water
Strain and refridgerate
Slice Olive and pickles small
I sliced cheddar cheese
After potaoes have cooled in fridge about 44 min
Salt again and pepper
Garlic powder
Slice egg in egg slicer horizontally and vertically
Add mustard
Three big spoon fuls if mayo
Stir gently folding don't overstir potatoes will mash









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