1/2 cup honey
1/4 cup olive oil
2 large eggs, at room temperature, separated
2 tablespoons freshly grated lemon or lemon zest
1/3 cup fresh lemon juice
1 Tbls ginger,
1 cup whole-wheat pastry flour
1 teaspoon baking powder
1/2 teaspoon salt
whip egg whites add oil and honey combine dry fold into wet. bake 15 min 350
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