Crust

Thanks to Aunt Bernita I have the NO Fail crust recipe: 1 1/2 c crisco 1tsp salt 1TBL water 1TBL vinegar 1TBl sugar 3cups flour 1 egg Heavy cream on top Yes the vinegar really make a difference! i like to add lemon juice too! You know when bringing the dough together just adding a little bit of ice water while kneading is the trick. The dough will come together